Marigold Swiss Vegetable Bouillon Powder - 150g
The natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. A delicious hot drink, instantly soluble in hot liquid.
As broth: 4 tablespoons per liter. As a seasoning: Sprinkle lightly to enhance the flavor of all salty dishes. As a hot drink: 1 teaspoon per cup of boiling water.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
Sea salt, Hydrolysed Vegetable Protein (soya), Potato Starch, Palm Oil, Vegetables (8%) (celery, onions, carrots, leeks), Lactose (milk), Spices, (turmeric, white pepper, garlic, mace, nutmeg), Parsley, Lovage.
For Allergens: see ingredients in bold.
No Preservatives, No Artificial Colourings, No Artificial Flavourings, Gm Free